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Podcast Episode 66: One to Grow On Podcast

 

One to Grow On 2

 

Today we have another agriculture podcast aimed at educating consumers on how food is made.  One to Grow On is produced by a father/daughter combo, Hallie and Chris Casey.  Hallie has an agriculture background and is a wonderful science educator while her dad, Chris, learns alongside the audience about agriculture.  They cover a wide range of topics such as the food supply chain, organic production, GMOs, plant propagation, and much, much more.  In our interview, Hallie and Chris explain why they started the podcast, who their audience is, and fascinating topics they’ve learned about on the show.  Be sure to check out their podcast at the links below!

 

Listen to the episode on the apps below:

itunes  spotify  1200x630wa  Untitled design (2)  Untitled design (1)  1200x630wa  red-sushi-logo.png

Don’t forget to check out the One to Grow On podcast at the links below:

One to Grow On Website

One to Grow On iTunes

One to Grow On Spotify

Show Notes:

  • Start of One To Grow On
  • Hallie and Chris’s Backgrounds
  • Agriculture topics they’ve learned
  • Consumer perspective
  • Labor Issues
  • Future Topics

 

Call to Action:

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