Ep 170: The Challenges of Raising Beef Near Lake Michigan

Today, I chat with Rachel Harmann about raising beef near Lake Michigan, the opportunity of selling direct-to-consumers, how consumers can find farmers near them, and much more!

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Show Notes:

  • Rachel’s Background
  • Experience raising beef
  • Challenges of farming close to Lake Michigan
  • Process of selling direct
  • Also challenges you faced when first selling direct and working with stores
  • Thoughts on climate change and ag
  • Sustainability practices on your farm

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