Grab a glass of your favorite drink and listen to how one small-batch whiskey distillery is making a unique way for farmers to make some very memorable keepsakes. Joe Knobbe is one of the minds behind Flyover Whiskey, and as a farmer himself, Joe was looking at how he and other row crop farmers could remember some significant harvests. Joe and his business partner Devon stumbled upon making custom whiskey from corn harvests. In our interview, Joe and I will chat about their whiskey-making process, some super cool stories they’ve helped share, and the possibility of a future Farm Traveler whiskey!
Check out Flyover Whiskey at the links below!
Show Notes
Joe Knobbe’s background
Getting started distilling
Differences of whiskeys
Making custom small batches
Working with farmers to remember crops
Customizing flavors of batches
Whiskey as a wedding party favor?
Distilling vodka, rum vs whiskey
A future Farm Traveler whiskey?!
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thefarmtraveler.com 
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